If you love warm, gooey peach cobbler and soft, sweet donuts, this recipe is a dream come true! Krispy Kreme Peach Cobbler combines juicy peaches, rich brown sugar, warm spices, and buttery goodness topped with those famous glazed donuts. It’s comfort food at its finest — perfect for family dinners, church gatherings, holidays, or anytime you want a dessert that makes everyone smile.
Inspired by the legendary glazed donuts from , this cobbler is sweet, sticky, fruity, and absolutely unforgettable.
1 tablespoon cornstarch (optional, for thickening)
For the Topping:
1 dozen glazed donuts (preferably from Krispy Kreme)
Optional: whipped cream or vanilla ice cream
👩🍳 Instructions
Step 1: Prepare the Peaches
Preheat oven to 350°F (175°C).
In a large mixing bowl, combine:
Peach slices
Brown sugar
Cinnamon
Nutmeg
Vanilla extract
Lemon juice
Cornstarch (if using)
Stir well until peaches are evenly coated.
Step 2: Layer the Base
Spread the peach mixture evenly into a greased 9×13 baking dish.
Place sliced butter evenly over the peaches.
Step 3: Add the Donut Topping
Cut glazed donuts in half horizontally.
Arrange them on top of the peach mixture, covering the surface.
Slightly press them down so they absorb some of the peach juices.
Step 4: Bake
Bake uncovered for 35–45 minutes, until:
The peaches are bubbling
The donuts are golden and slightly crisp on top
Remove from oven and let cool for 10–15 minutes before serving.
🍽 Methods & Tips
🔥 Baking Method
Classic oven-baked version gives a golden top and caramelized peach filling.
🍲 Slow Cooker Method
Add peach mixture to slow cooker.
Cook on high for 2–3 hours.
Add donuts during the last 30 minutes.
🧈 Extra Rich Method
Drizzle a little heavy cream over the top before baking for a more decadent texture.
📜 History & Inspiration
Peach cobbler has deep roots in Southern American cooking. Early settlers adapted British pie recipes but used biscuit or dough toppings because proper ovens weren’t always available. Over time, cobbler became a staple dessert in Southern kitchens.
Krispy Kreme, founded in 1937 in North Carolina, became famous for its light, airy glazed donuts. Combining those iconic donuts with peach cobbler is a modern twist that blends tradition with indulgence.
🏗 Formation (How It Comes Together)
Juicy peaches create the base.
Butter and brown sugar melt into a caramel sauce.
Donuts absorb the syrup while crisping on top.
The result: a layered dessert with soft, gooey, slightly crispy texture in every bite.
❤️ Why People Love It
Sweet and fruity
Warm and comforting
Easy to make
Perfect for gatherings
Kid-friendly and crowd-pleasing
Peach lovers especially can’t resist it — and donut fans fall in love at first bite!
🍨 Serving Suggestions
Serve warm with vanilla ice cream
Add fresh whipped cream
Sprinkle powdered sugar on top
Pair with coffee for the perfect dessert moment
🏁 Conclusion
Krispy Kreme Peach Cobbler is more than just dessert — it’s a celebration of comfort, sweetness, and creativity. With juicy peaches, warm spices, buttery richness, and soft glazed donuts baked to perfection, this cobbler brings smiles to every table.
Make it once, and your family will ask for it again and again! 🍑🍩✨
