Amish Hamburger Steak Bake

Yesss—this one is cozy, old-school comfort at its best 🤍
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🥘 Amish Hamburger Steak Bake

If you love hearty, no-nonsense comfort food, this Amish Hamburger Steak Bake is about to steal your heart. It’s simple, filling, and packed with homestyle flavor—no fancy steps, no complicated ingredients, just good food made the way it’s always been done.

This is the kind of recipe that brings everyone to the table and leaves zero leftovers.

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🧾 Ingredients

1½ lbs ground beef
½ tsp garlic powder
½ tsp onion powder
Salt, to taste
Black pepper, to taste

✨ Optional additions (if you like): a splash of broth, sliced onions, or a simple gravy poured over the top before baking.

👩‍🍳 Instructions

Preheat your oven to 350°F (175°C)
In a large bowl, combine the ground beef, garlic powder, onion powder, salt, and pepper
Mix gently—don’t overwork the meat
Shape the mixture into steak-style patties
Place patties in a lightly greased baking dish
Cover with foil and bake until cooked through
Uncover during the last few minutes if you want a lightly browned top

Serve hot and enjoy that classic, homemade goodness.

🔥 Cooking Method

This recipe uses a slow oven-baked method, which keeps the hamburger steaks juicy and tender while letting the flavors blend naturally. No frying, no flipping—just let the oven do the work.

Perfect for:

Family dinners
Church potlucks
Busy weeknights
Anyone craving comfort food

📜 A Bit of History

Amish cooking is known for being simple, practical, and deeply comforting. Recipes like hamburger steak bakes were created to feed families well using affordable ingredients and reliable methods. These dishes weren’t about trends—they were about nourishment, warmth, and bringing people together.

This bake stays true to that tradition.

🧠 How This Dish Comes Together

The seasoning is subtle but effective, allowing the natural flavor of the beef to shine. Baking instead of frying keeps the meat tender and makes cleanup easy—one dish, no stress.

❤️ Who Loves This Recipe?

This one is loved by:

Comfort-food fans
Meat-and-potatoes households
Home cooks who like easy wins
Anyone who grew up on farmhouse cooking

It’s familiar, filling, and forever satisfying.

🍽️ Serving Ideas (For the Lovers)

Serve with mashed potatoes or buttered noodles
Add green beans or corn on the side
Spoon pan juices over the patties for extra flavor
Tastes even better the next day 😋

✨ Conclusion

This Amish Hamburger Steak Bake proves that simple food can still be incredible. It’s warm, hearty, and made with love—the kind of recipe you keep coming back to again and again.

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