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🍎 Baked Apple Fritters (Quick & Easy – No Frying!)
Soft, fluffy, and filled with sweet apple goodness, these Baked Apple Fritters are the perfect answer when you crave something comforting but easy. No deep frying, no mess — just a simple batter, fresh apples, and the irresistible smell of cinnamon filling your kitchen.
These fritters are perfect for breakfast, dessert, or an afternoon treat with tea or coffee. Once you try them, they’ll become a regular favorite!
👉 If you want me to keep sharing delicious, easy recipes like this, please like, share, and comment ❤️ — your support truly means everything!
📌 Recipe is in the FIRST (C.O.M.M.E.N.T)
📜 A Short History of Apple Fritters
Apple fritters have been loved for generations across Europe and America. Traditionally fried, they were made to use up extra apples during harvest season. This baked version keeps the comforting flavor while making the process lighter, quicker, and perfect for everyday baking.
📝 Ingredients
- 2 cups apples, peeled and chopped
- 1 cup all-purpose flour
- 1/3 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
🧪 Preparation Method (Formation)
- Preheat your oven to 180°C (350°F).
- Line a baking sheet with parchment paper or lightly grease it.
- Peel, core, and chop the apples into small bite-size pieces.
🥣 Mixing Instructions
- In a bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, beat the egg, then add milk and vanilla extract.
- Pour the wet ingredients into the dry ingredients and gently mix until combined.
- Fold in the chopped apples carefully.
⚠️ Do not overmix — this keeps the fritters light and fluffy.
🔥 Baking Method
- Spoon the batter onto the prepared baking sheet, forming small mounds.
- Leave space between each fritter.
- Bake for 15–18 minutes, or until lightly golden and set.
- Let cool slightly before serving.
(Optional: Dust with powdered sugar or drizzle with a simple glaze!)
❤️ Methods Loved by Fritter Lovers
- Baked, not fried = lighter & healthier
- Quick batter, no special equipment
- Loaded with real apples
- Soft inside, lightly crisp outside
Perfect with:
- Morning coffee ☕
- Afternoon tea 🍵
- A scoop of vanilla ice cream 🍨
🥰 Why Everyone Loves These Fritters
- Warm cinnamon aroma
- Naturally sweet apple chunks
- Simple pantry ingredients
- Ready in under 30 minutes
They disappear fast — so you may want to make a double batch!
🌟 Final Conclusion
These Baked Apple Fritters prove that comfort food can be quick, easy, and homemade. They’re perfect for sharing, gifting, or enjoying straight from the oven.
👉 If you enjoy recipes like this and want more, please like, share, and comment ❤️
Your love and support help me keep these recipes coming!
📌 Recipe is in the FIRST (C.O.M.M.E.N.T)
Happy baking 🍎✨









