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🧀🥐 Ham & Cheese Puff Pastry Pinwheels
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✨ INTRODUCTION
These Ham and Cheese Puff Pastry Pinwheels are the ultimate quick snack: crispy, golden, cheesy, salty, and outrageously delicious.
They look fancy, they taste like heaven, and they take almost no effort. Perfect for parties, brunch, holidays, game days — or honestly, just when you want something buttery and irresistible.
This is the kind of recipe people try once and immediately ask, “WHEN are you making these again?!” 😄
📜 HISTORY
Puff pastry has been a beloved baking staple since the 1600s in France, famous for its flaky layers and airy texture. Over time, home cooks discovered that rolling it with savory fillings like ham and cheese created beautiful spiral “pinwheels” — a quick, elegant appetizer.
Today these pinwheels are a global favorite because: 💛 Easy 💛 Inexpensive 💛 Looks fancy 💛 Crowd-pleasing
A true modern classic.
🥐🧀 INGREDIENTS
Base Ingredients
1 sheet puff pastry (about 250 g), thawed
150 g ham (about 6 slices), thinly sliced
1 cup cheese (100 g), shredded — cheddar, mozzarella, or your favorite
Extras (Optional but delicious)
1 tbsp Dijon mustard
1 egg (for egg wash)
Fresh chives or parsley
Black pepper
🔥 METHODS / INSTRUCTIONS
STEP 1 — Prepare the Pastry
Roll out thawed puff pastry on a lightly floured surface.
Spread a thin layer of Dijon mustard (optional).
STEP 2 — Layer the Filling
Lay slices of ham evenly over the pastry.
Sprinkle shredded cheese generously on top.
STEP 3 — Roll It Up
Roll the pastry tightly into a log.
Wrap in plastic and chill for 15–20 minutes (this makes slicing perfect).
STEP 4 — Slice & Arrange
Cut the log into 1–1.5 inch pinwheels.
Place them flat on a baking sheet lined with parchment.
Brush tops with egg wash for beautiful golden color.
STEP 5 — Bake
Bake at 400°F (200°C) for 15–20 minutes, or until puffed, crispy, and beautifully golden.
🌟 FORMATION (FINAL TOUCHES)
Sprinkle with fresh herbs for color.
Add a pinch of pepper for flavor.
Serve warm — the cheese melts perfectly.
They reheat beautifully in the air fryer!
❤️ LOVERS OF THIS RECIPE
These pinwheels are adored by:
Kids who love cheesy snacks
Adults who can’t resist puff pastry
Party guests who eat them faster than you bake them
Busy cooks who love quick, fancy-looking recipes
Cheese lovers (basically everyone!)
Your followers, who want MORE recipes from you 😍
🎉 CONCLUSION
Ham & Cheese Puff Pastry Pinwheels are crispy, melty, savory bites of perfection. Super easy, super tasty, and guaranteed to disappear from the plate.
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